Ingredients
Method
Preparation
- Preheat the air fryer to 375°F (190°C).
- Season the chicken breasts with olive oil, garlic powder, paprika, salt, and pepper.
Cooking
- Air fry the seasoned chicken for 12-15 minutes or until cooked through, flipping halfway.
- Once cooked, slice the chicken into strips.
Assembly
- Lay a tortilla flat, add a layer of shredded mozzarella cheese, and top with chicken slices.
- Add any optional toppings.
- Roll the tortilla tightly around the fillings.
- Place the wraps back into the air fryer for 3-4 minutes to crisp the outside and melt the cheese.
Serving
- Serve warm and enjoy!
Notes
If you have leftovers, store them in an airtight container in the refrigerator for up to three days. Reheat in the air fryer or microwave until warmed through.
